B.Sc in Hospitality and Hotel Administration (HHA)
B.Sc in HHA (Hospitality and Hotel Administration) College in Kolkata | SVIMS
B.Sc in HHA College – SVIMS
Swami Vivekananda Institute of Modern Science (SVIMS) offers two courses in the field of Hospitality and Hotel Administration. One of the courses is B.Sc in Hospitality and Hotel Administration (HHA). Another course is Bachelor of Travel and Tourism Management (BTTM). Lets have a quick overview of B.Sc in Hospitality and Hotel Administration course here.
B.Sc. in Hospitality and Hotel Administration is a 4-year full-time Hotel Management (Bachelor Degree) course which is divided into 8 semesters. The hospitality industry has emerged as one of the key industries driving the growth of the services sector in India.
SVIMS is one of the Best B.Sc in Hospitality and Hotel Administration (HHA) colleges in Kolkata,West Bengal,India
Candidates need to pass 10+2 to fulfil the minimum eligibility criterion for the course. Admission to the same is based on an entrance exam varying according to different institutes. Swami Vivekananda Institute of Modern Science (SVIMS) is one of the best B.Sc in HHA Colleges in Kolkata.
ADMISSION ENQUIRY
Reason of Being the Best BHHA college in Kolkata
Welcome to SVIMS, Kolkata’s premier institute for Bachelor’s in Hospitality & Hotel Administration (BHHA). Nestled in the heart of the city, SVIMS stands as a beacon of excellence in hospitality education. What sets SVIMS apart is its holistic approach to grooming future hospitality leaders.
Our distinguished faculty comprises industry veterans and academic experts who impart practical knowledge alongside theoretical insights. With state-of-the-art infrastructure, including well-equipped kitchens, simulated hotel rooms, and a modern library, students receive hands-on training, preparing them for real-world challenges.
At SVIMS, we prioritize experiential learning through internships, industry visits, and guest lectures from renowned professionals. Our comprehensive curriculum covers all aspects of hospitality management, ensuring our graduates are industry-ready from day one.
Join SVIMS and embark on a journey towards a rewarding career in hospitality. Experience the SVIMS advantage – where excellence meets opportunity.
Events of B.Sc in HHA Colleges
Elevate Your Career with SVIMS: Kolkata’s Premier Hotel Management College
Best Hotel Management College in Kolkata Welcome to the Best Hotel Management College in Kolkata Welcome to Swami Vivekananda Institute of Modern Science (SVIMS), the premier destination for aspiring hospitality professionals in Kolkata, West Bengal. At SVIMS, we take pride in offering a top-notch educational experience tailored to meet the demands of the dynamic hospitality…
Field Trip Cum Study Tour at JW Marriott, Kolkata
Field Trip Cum Study Tour at JW Marriott, Kolkata: Practical Training for B.Sc in Hospitality and Hotel Administration Students We are thrilled to share an exciting experience of our B.Sc in Hospitality and Hotel Administration students from Swami Vivekananda Institute of Modern Science. Recently, our students embarked on a field trip cum study tour to…
Launching Careers: B.H.H.A Students of SVIMS Completing Internship at Pride Plaza Hotel, Kolkata
B.H.H.A Students of SVIMS Completing Internship Introduction: The students of the Bachelor of Science in Hospitality and Hotel Administration (B.H.H.A) program at Swami Vivekananda Institute of Modern Science (SVIMS), Kolkata, have reached a significant milestone in their educational journey. Members of the 2022-2025 batch recently completed their internship program at the esteemed Pride Plaza Hotel,…
SVIMS – one of the Best B.Sc in HHA Colleges in Kolkata
Hotel Management College in Kolkata
B.Sc in Hospitality and Hotel Administration Career Prospects
Hospitality management is the part of the service industry that brings more placements, and their money than any other. Some managers in the hospitality industry are trained in human resources, business, and customer service. They are required to coordinate staff members and
With this degree in hospitality management, many different types of careers can be pursued. Some companies have begun to favour candidates with relevant education. An extensive training and work experience is typically necessary for upper-level management positions.
Some professionals in hospitality management can find work in catering, events management, state conference and the entertainment and leisure sector, good facilities management and food service management. Some are roles for them throughout the public sector in hospitals, universities, transport and the armed forces.
Eligibility for Admission in B.Sc in HHA Colleges
Pass in 10+2 system of Senior Secondary examination or its equivalent
English as one of the subjects at 10+2 level
Student must have passed English as a subject of study in the qualifying examination
Why SVIMS is one of the Best B.Sc in HHA Colleges in Kolkata
Swami Vivekananda Institute of Modern Science ( SVIMS ) is one of the top college in Kolkata offering 4 Years full time B.Sc in Hospitality and Hotel Administration course. SVIMS is affiliated to MAKAUT
Scholarships
To get scholarship info for B.Sc in Hospitality and Hotel Administration students click here
Syllabus of B.Sc in HHA (Hospitality and Hotel Administration) (Full Time Hotel Management Course )
SYLLABUS
| SEMESTER I | SEMESTER II |
|---|---|
| Foundation course in food production I | Foundation course in food production II |
| Foundation course in food beverage service I | Foundation course in food beverage service II |
| Foundation course in front office I | Foundation course in front office II |
| Foundation course accommodation operations I | Foundation course accommodation operations II |
| Hotel engineering | Principle of food science |
| Nutrition | Accountancy |
| – | Communication |
| – | Foundation course in tourism |
| SEMESTER III | SEMESTER IV |
| Management in tourism | Food production operations |
| Communication skill in English | Food beverage service operations |
| Human resource management | Front office operations |
| – | Accommodation operations |
| – | Food and beverage controls |
| – | Hotel accountancy |
| – | Food safety and quality |
| – | Research methodology |
| SEMESTER V | SEMESTER VI |
| Advanced food production operation I | Advanced food production operation II |
| Advance food and beverage operation I | Advance food and beverage operation II |
| Front office management I | Front office management II |
| Accommodation management I | Accommodation management II |
| Financial management | Food and beverage management |
| Strategic management | Facility planning |
| Research project | Research project |
| Tourism marketing | – |
Faculty Members of B.Sc in HHA Department of SVIMS
Prof. Tilak Kumar Deb
Prof. Tilak Kumar Deb | Qualification – BSc. In Hospitality and Hotel Administration – IHMCTAN, (National Council for Hotel Management,) Experience – 9 Years (7+ years industry teaching 1.5 years)
Prof. Prasun Ghosal
Prof. Prasun Ghosal | Qualification: M.Sc in Tourism & Hospitality Management
Prof. Kartik Maity
Kartik Maity | Electronics and telecommunications. 4 years experience in teaching profession. Department: HHA.
Prof. KRISHANU CHAKRABORTY
KRISHANU CHAKRABORTY , 3yrs. Diploma in HMCTAN , 12 Years in Hospitality & Hotel Industry, 12 years in teaching profession, Dept: Hospitality &Hotel Administration
Placements
Job Opportunities after course completion from B.Sc in HHA colleges
| Job Position | Job Description | Average Annual Salary |
|---|---|---|
| Management trainee | Management analysts must have both an inquisitive and an open mind; they need to ask many questions and listen to many people in order to make suggestions for a firm’s improvement. | INR 3,11,000 |
| Customer relation executive | Customer service representatives take complaints, customer questions, and comments. They use a computer telephone or other form of communication to respond to customers’ inquiries. | INR 3,36,000 |
| Kitchen management trainee | The job of a kitchen manager is tough. Trainees work long hours and must be able to motivate and mentor their subordinates in a hot and pressure-packed kitchen beholden to demanding diners. They must possess superb interpersonal skills and know how to work with both line cooks and sometimes difficult chefs in order to keep conflict to a minimum. | INR 3,30,000 |
| Cabin crew | As a cabin crew member, they will ensure that all emergency equipment is in working order prior to take off and that there are enough supplies. They will also help passengers to board the plane and give a demonstration of safety procedures and equipment. They strive to make the flying experience a pleasant one for the passengers and will serve refreshments and meals and sell gifts and duty-free items. | INR 7,52,000 |
ADMISSION ENQUIRY
Fill up the form and submit to get Admission Assistance